Irresistible Mini Caprese Skewers: A Perfect Bite-Sized Appetizer
Course: AppetizersCuisine: InternationalDifficulty: Begginer12
servings15
minutes2
minutes50
kcalIntroduction:
Looking for an appetizer that’s as easy to prepare as it is delicious? Look no further than our Mini Caprese Skewers. These bite-sized delights are perfect for any gathering, bringing together the classic flavors of fresh mozzarella, juicy cherry tomatoes, and fragrant basil.
Ingredients
24 cherry tomatoes
24 fresh mozzarella balls (bocconcini)
24 fresh basil leaves
2 tbsp balsamic glaze
2 tbsp olive oil
Salt and pepper to taste
12 wooden or bamboo skewers
Directions
- Prepare the Ingredients:
Start by rinsing the cherry tomatoes and basil leaves. Drain the mozzarella balls if they are in liquid. - Assemble the Skewers:
On each skewer, thread a cherry tomato, a basil leaf, and a mozzarella ball. Repeat this pattern until the skewer is full, leaving enough room to hold the end. - Seasoning:
Drizzle the assembled skewers with olive oil and season with a pinch of salt and pepper. - Add Balsamic Glaze:
Finish with a light drizzle of balsamic glaze over the skewers for a touch of sweetness and acidity. - Serve:
Arrange the skewers on a platter and serve immediately, or refrigerate for up to an hour before serving.
Notes
- For a touch of variety, add a piece of prosciutto or a small olive to each skewer.
- If you don’t have balsamic glaze, you can reduce balsamic vinegar by simmering it on low heat until thickened.
- Conclusion: Mini Caprese Skewers are the perfect appetizer for any occasion. They’re fresh, vibrant, and bursting with flavor. Plus, they’re a breeze to make! Your guests will be impressed by both the taste and the presentation of these delightful skewers.